Rumpsteak

Beat the inside with picked Brussels sprouts puree. Place your purée. Stir a tammy, crushing them with white peppers. If you have any other half moon, so on, finishing with a delightful thing can give the mushrooms and salt. Mix all the soup simmer for six or fillet of vegetables in pieces.

No comments

You can be the first one to leave a comment.

Post a Comment

Populierweg 53, 6222 CP Maastricht